Daily Report Part 18 ( English version )


Hallo guys meet again with me after a week in the theory week is quite boring and the week of duty hehehe just kidding,finally we're back in practice week, do not get bored of reading my blog guys, . as usual we are one line at 08.00 we pray, this time we practice in cool kitchen with new and different atmosphere while waiting for our suprvaisor lecturer reviewing, after waiting for a few hours no lecturer come to teach us because there is little problem.

today we entered the material Indonesian food, the menu itself consists of appetizer is jalang kote, soup is sosok utan, maincorse is konro bakar, rice, acar, kerupuk , and dessert is pisang hijo. as usual on Monday we only prepare materials tomorrow we just made for open restaurant.

This practice is different from usual because we are self-taught without being guided by lecturers so we believe only our recipes and supervisors, my group got a soup section of the sosok utan soup sposok utan our own before we have not yet made and look at the shape of this soup but because class 2B semester 2 suda make this soup I see their dialy report and it turns out soup figure itself is almost similar to the sayur bening.

today we are only preparing some ingredients such as spices for the soup consisting of garlic, pepper, pepper, and shrimp paste.
 

today we just prepare some ingredients such as spices for soft soup and also spice our chicken with spices fine,vegetables that we have cleaned and we cut other than.





that we make chicken stock because stock in kitchen suda out, group appetizer unruk make jalan kote and turns make jalan kote is pretty hard.

That's my story for today guys thank you for loyalty read my blog hopefully what I tell take positive and negative waste may be useful for you.

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